🌟 Elevate your gluten-free game with Bob’s Red Mill Tapioca Flour!
Bob's Red Mill Tapioca Flour is a 100% non-GMO, vegan, paleo-friendly, and kosher-certified ingredient designed to replace gluten in baking. Stone-ground for premium quality, it enhances texture by binding ingredients and thickening dishes like soups and puddings. Available in a convenient 4-pack, it’s a must-have for health-conscious bakers seeking fluffy, light results.
A**T
Fair value
Needed this for baking and the price is reasonable. It’s hard to find in the small town I reside it. This was much better than driving 80 miles to find the item for the same price. Happy with my purchase.
R**.
Yum
Good qualityCan't go wrong with bobs redmill
A**R
Flour
Good product
C**
Thankyou! for perfection!
Excellent quality, great mild taste, outstanding quality, the softest flour ever, wonderful value!
A**R
Perfect!
Perfect!
A**Y
Quality and great price
This was the best deal I found! plus I know I can always trust this brand to deliver great results.
L**C
Corn starch replacement
I use this as a replacement for corn starch and it works very well.
M**G
good value and great for molded dog treats
I use 3/4 c of this blended with a can of salmon and egg to bake dog treats in the tiny celled silicon mold. Makes hundreds of training treats at a time. Tapioca flour releases well from the mold, but I add 1/4 cup wheat flour for thickening.
Trustpilot
3 weeks ago
1 day ago
