Francine Farine de Ble Bio - French All Purpose Organic Wheat Flour - 2.2 lbs (Pack of 6)

French flour outshines ANY high-end American flour in every aspect. With its finely milled texture and superior quality, it transforms baked goods with its delicate flavor and smooth dough consistency. In contrast, American flours fall short with its bland taste, coarse texture, and unpredictable performance. French flour's higher protein content results in superior rise and crumb structure, creating beautifully golden crusts and tender interiors in bread. For bakers seeking perfection, French flour is the essential ingredient that elevates every recipe to a new level of excellence. Say goodbye to mediocre baking experiences and embrace the exquisite quality of French flour!

This flour is a favorite because it's delicious! I highly recommend it. It bakes up beautifully and is such high quality. The taste is the best I've ever tried. I always thought all flours were the same until I tried this one. I can't explain it, you just need to try it. Especially good in a dough with yeast. I'm not sure but I think the yeast likes this flour or something. The end result was incredible. Thank you for continuing to offer!

Since I bought my bread maker, we have been looking to try some French flour since it is less processed than the US counterparts. This is delicious flour and we did notice that it had an impact on digestion. Will be buying more in the future!Cheers

We don’t consume a lot of flour, but when we do it’s French flour. Unlike US flour, this is organic, no GMO’s, etc. I used it for baking during Christmas, great taste and texture. Best of all, I never felt bloated. This flour is more expensive, but worth every penny.

I tried this French flour because of digestive and GMO issues with US wheat. It worked wonderfully for sourdough bread and was a big hit. The gluten development and flavor were great, even as an amateur baker.

The flour is simply the best ! But when Amazon sends it, the outer packaging has been treated with a foul-smelling spray. I was hesitant to open the plastic wrap that surrounded the paper bags of flour. When I did, the outer bag still had a faint chemical smell. I quickly transferred the flour into another container. It was okay then. I have purchased this flour from other websites and it never arrived with an awful smell. Yes, the cost is better on Amazon, but the worry that the flour is contaminated from that outer spray will force me to shop elsewhere for that wonderful flour.

I've been GF for 12 long years. I went to Spain last month and could eat real pastries and bread again! It was life changing. (I'm not Celiac, but pretty darn close. Very immediate reaction to gluten.)When I came home to the US I immediately ordered some of this European flour. Not only does it bake beautifully--a lot of air--but I can eat it. 😋 I'm so happy!

I was skeptical about the reviews and thought they were snobbish comments. But I have been had hard time to make decent baguette using US flour. I tried so many different kinds flours to no avail. But this one is an instant success. I finally made baguette starting like the ones I got in France. I definitely still has a long way to go with my baguette, but this flour surely put me on the right track. It even looks and smells so much better. It had this beautiful pale amber color to make me want to taste it raw.Get this flour!!

Great flour and the T55 is excellent for making breads.I use this flour for baking and all sorts of uses

The product is good but the seller failed to ship the correct amount and I am still waiting the rest of outstanding shipment. Very disappointed!

I am gluten intollerant and I have had luck with european flours - this flour was great - no reactions.